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6 foods and drinks to avoid if you get heartburn

Limiting these items may help to ease symptoms.

Updated on December 3, 2024

foods that cause heartburn, chili sauce, hot sauce, spicy foods
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If you experience acid reflux, a condition characterized by a burning pain in your chest, you're not alone. According to the National Institutes of Health (NIH), more than 60 million Americans have heartburn at least one time each month. The good news is that acid reflux and its most recognizable symptom, heartburn, are treatable, and even preventable.

What causesShow More

chocolate, chocolate truffles, cocoa powder, chocolate balls
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Chocolate

For some people, chocolate can worsen reflux symptoms, like heartburn. "Certain foods relax the sphincter, the opening between the esophagus and stomach," says Vivek Mittal, MD, a gastroenterologist in Fresno, California.

There are likely a number of reasons why chocolate may have this effect. TheShow More

mint tea, mint, mint leaves, tea
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Peppermint

Peppermint, often used to flavor gum, tea, and toothpaste, can soothe an upset stomach, but it might not be the best remedy for other gastrointestinal (GI) issues.

Sipping a warm glass of peppermint tea as a way to unwind after a long day actually relaxes us from the inside, out. Peppermint canShow More

french fries, high-fat foods, fatty foods, cajun fries
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High-fat foods

We know fatty foods like french fries and red meat can contribute to a number of health issues. They may also worsen heartburn for some people.

High-fat foods take longer to digest than some other eats, so they sit longer in your stomach. This extended process raises the risk of reflux. Fatty foodsShow More

chili peppers, crushed red pepper, red peppers, red chili peppers, chili sauce
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Spicy and acidic foods

Spicy foods, like horseradish, kimchi, and chili peppers aren't for everybody. Together with acidic treats like citrus fruits and tomatoes, these foods have a bad reputation when it comes to reflux.

According to the American College of Gastroenterology, so far research has not found a link betweenShow More

sour cream, cream, cream cheese, cheese, dairy, dairy items
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Dairy

For some, dairy products, like milk, cheese, and yogurt, can worsen acid reflux. The high fat content of many dairy products may be to blame: Whole milk yogurt contains about 7.5 grams of fat per 8 ounces. The longer digestion process involved with high-fat foods may increase your risk for acidShow More

whiskey, whiskey glasses, alcohol, drinking
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Alcohol

Alcohol affects your entire body, and when consumed in excess, it can have some detrimental effects. Excessive drinking is defined as drinking while pregnant or under the age of 21, consuming four or five drinks on a single occasion, and sipping eight or more weekly drinks as a woman or 15 or moreShow More

Slideshow sources open slideshow sources

National Institute of Diabetes and Digestive and Kidney Diseases. Definition & Facts for GER & GERD. Page last reviewed July 2020. 
National Institute of Diabetes and Digestive and Kidney Diseases. Symptoms & Causes of GER & GERD. Page last reviewed July 2020. 
National Cancer Institute—Dictionary of Cancer Terms. Sphincter. Page accessed March 23, 2024. 
Johns Hopkins Medicine. Hiatal Hernia. Page accessed March 23, 2024. 
National Institute of Diabetes and Digestive and Kidney Diseases. Eating, Diet, & Nutrition for GER & GERD. Page last reviewed July 2020. 
Harvard T.H. Chan School of Public Health—The Nutrition Source. Dark Chocolate. Page last reviewed March 2023. 
Johns Hopkins Medicine. GERD Diet: Foods That Help with Acid Reflux (Heartburn). Page accessed March 23, 2024. 
Mayo Clinic. Acid reflux and GERD: The same thing? Page last updated July 1, 2023. 
Restivo, Jenette. “GERD diet: Foods to avoid to reduce acid reflux.” Harvard Health Publishing. July 31, 2023. 
U.S. National Library of Medicine MedlinePlus. Gastroesophageal reflux disease. Page last reviewed January 30, 2023.
American College of Gastroenterology. Acid Reflux / GERD (gastroesophageal reflux disease). Page accessed March 23, 2024. 
Katz PO, Dunbar KB, Schnoll-Sussman FH, et al. ACG Clinical Guideline for the Diagnosis and Management of Gastroesophageal Reflux Disease. Am J Gastroenterol. 2022 Jan 1;117(1):27-56.
Mayo Clinic. Lactose Intolerance. March 5, 2022.
Centers for Disease Control and Prevention. Alcohol Use and Your Health. Page last reviewed February 29, 2024. 
Surdea-Blaga T, Negrutiu DE, Palage M, Dumitrascu DL. Food and Gastroesophageal Reflux Disease. Curr Med Chem. 2019;26(19):3497-3511.
Jiang D, Zhuang Q, Jia X, et al. Current complementary and alternative therapy for gastroesophageal reflux disease. Gastroenterol Rep (Oxf). 2023 Oct 4;11:goad057.

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